⚾ Lunch/Dinner Specials This Week ⚾ Monday – Sunday – We Open at 11am (noon Sunday) 🎹
Appetizer:
NFL Pretzel – $10.99
Soft and chewy pretzel. Served with two kinds of mustard: one spicy, one sweet.
Breaded Cheese Curds – $11.99
Cheese curds breaded and deep fried served with a side of marinara sauce.
Entrees:
Portobello Mushroom Sandwich – $14.99
Grilled marinated portobello mushroom topped with roasted red peppers and provolone cheese on a toasted roll. Served with Donnelly’s house-made potato chips.
Rinny’s Chicken – $16.99
Marinated grilled chicken breast topped with melted Havarti cheese, bacon, roasted red peppers and honey mustard dressing on a toasted hard roll. Served with tater tots.
Italian Sausage – $13.99
Grilled Zweigles Italian sausage with sauteed peppers and onions served on a Costanzo roll. With a side of sidewinder fries. 2 New York favorites!
Big Mac Dilla – $19.99
C.A.B patty cooked to your liking, diced red onion, cheddar cheese, pickles, and 1000 island dressing all put together in a flour tortilla.
Mushroom NAAN Flatbread – $16.99
Porcini mushrooms on a warm Naan flatbread with melted Havarti, Porcini balsamic glaze, sun dried tomatoes and finished with a basil oil.
JAMICAN BEEF STEW – $16.99
Annies Recipe Beef stew with a zip served over mashed potatoes.
MAC&CHEESE SKILLET – $14.99
Three cheese mac and cheese(Monterey Jack, Cheddar, Smoked Gouda) with cork screw pasta served in a hot skillet and topped with crumbled crackers and parm cheese.
SOUPS
Seafood Bisque
Pasta Fagioli
Muligatawny
$5 “10OZ”– LAGUNITAS – WALDOS SPECIAL ALE – $5/10OZ
***CAN FUN: GREAT BEERS WE CAN ONLY FIND IN CANS***
***NEW $7.50/CAN-KCBC: MOON METAL (CREAM ALE)5.4%
**NEW$8.00/CAN-WIDOWMAKER: MINDCRAWLER (D.N.E I.P.A)8.2%
** *NEW $8.50/CAN – KCBC: STRICTLY CHRONIC (N.Y I.P.A) 7.0%
$8.00/CAN – 450 NORTH: DAB COLLAB (FRUITED SOUR) 5.5
**NEW$8.50/CAN-KCBC: YACHT ZOMBIE (FUITED SOUR)5.5%
**NEW $8.50/CAN-KCBC: BEETLEGOOSE (HAZY I.P.A) 7.2%
***NEW 5.50/CAN-IMPRINT: VIENNA LAGER 12OZ CAN 5.1%
$6.50/CAN-EL SEGUNDO: BROKEN SKULL I.P.A